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Simple Fermentation

ID : 23282   
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ClassGraphic Fermented foods are tasty, refreshing complements to any meal that will literally bring the meals to life. What's more, the enzymes and beneficial bacteria in fermented food help create efficient, healthy digestion. Learn how to make simple, clean ferments in this class, at a fraction of the cost of store-bought versions. Enjoy generous samples of four delicious fermented relishes that you can quickly and easily create at home. Recipe handouts provided!

Class Details

1 Sessions
Weekly - Wed

DCA Classroom - Downtown Campus


Class Cost: 


Schedule Information

Date(s) Class Days Times Location Instructor(s)
11/6/2019 - 11/6/2019 Weekly - Wed 6:00 PM - 8:00 PM Eugene, DCA Classroom - Downtown Campus  Map, Room: Downtown Campus, Rm 114 TBD TBD